Making Pizza

To make our pizzas the children washed their hands and popped a cookery apron on and sat at the table. Kelly explained to the children what we were going to do. One child added the pizza dough mixture to the bowl, then someone added the water and the children took it in turns to knead the mixture.

Once the dough was kneaded for 5 minutes and then we had to roll the dough out and let it rise for 10 minutes. After proving Kelly cut out some circles then the children were able to add their toppings.

The started to add their topping from Cheese, Sweetcorn, Ham & Parsley. The children added some tomato purée, spreading it on the dough on and the children who stayed during the afternoon session were able to eat their pizza at snack time (if they wanted).

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Egg and Chick